星期三, 6月 25, 2008

食譜: 海鮮壽司 (Seafood sushi)


onion2042.gif image by tonytsang_emotion
放假真係好爽呀, 踩單車, 去睇戲, 雖然唔話上係啲咩特別節目, 但係放假個感覺真係好好呀, 做咩都好似好開心咁

昨日係我哩個省嘅50周年省慶, 咩舖頭都唔開呀, 所以我同太太都留係屋企, 整哩整路, 我就煲湯, 整草餅, 又抹屋吸塵呀,

onion2020.gif image by tonytsang_emotion
真係估唔到我咁有活力呀, 哈哈哈

講返個餸先, 哩個真係夏天熱辣辣嘅時候食最好呀, 又唔洗整咁多野, 又好味, 又易整呀,

onion2016.gif image by tonytsang_emotion
真係汗都出少啲呀

豆腐皮係日本超市應該有得買, 有啲已經係調好味, 又啲係要你自己調味, 記得

th096_K.gif image by tonytsang_emotion
睇清楚包裝呀(我下面有圖介紹我用個隻牌子)

將海鮮料加青瓜撈成沙律料放入豆腐皮, 味道真係一流呀, 酸酸甜甜又爽口,

onion203.gif image by tonytsang_emotion
顏色又靚, 真係好正

正所謂: 海鮮壽司夠創意, 好味好玩又容易 



如果用晒豆腐皮但沙律料又淨低唔少, 可以學我將青瓜切片, 再舖上去, 咁又做到另一款小吃啦, 你話啦, 係唔係好玩又好味先

print_icon-over.gif image by tonytsang_emotion
 
(密碼: tonytsang)
tonytsang and kareny recipy
烹調時間: 30分鐘左右

1- 中型急凍帶子6隻, 解凍 (6 thawed, frozen scallops)
tonytsang and kareny recipy
2- 中型熟蝦8隻, 解凍, 切粒 (8 thawed cooked shrimps, diced)
tonytsang and kareny recipy
3- 飛魚子3湯匙 (3 tbsp tobiko caviar)
tonytsang and kareny recipy
4- 青瓜半條, 切粒 (1/2 cucumber, diced)
tonytsang and kareny recipy
5- 日本豆腐皮半包(8個) (8 Japanese tofu skin for sushi)
tonytsang and kareny recipyand kareny recipy


份量自供參考 (just for reference only)

tonytsang and kareny recipy
1-
 奇妙醬3湯匙 (3 tbsp Miracle Whip)
tonytsang and kareny recipy

2-
 蒜粉2茶匙 (2 tsp garlic powder)
tonytsang and kareny recipy
3-
 日本胡椒粉或白胡椒1茶匙 (1 tsp white pepper)
tonytsang and kareny recipy


tonytsang and kareny recipy
1- 先將帶子飛水煮熟, 切粒, 放於大碗內加入汁料, 蝦, 及青瓜粒撈勻成沙律料tonytsang and kareny recipy

2- 
豆腐皮小心打開, 將沙律料填至9分滿, 最後最加上飛魚子, 放於碟上
即成

1- Boil the scallop until done.  Dice it and put it in a bowl.  Mix it with the sauce mix, shrimps and cucumber.tonytsang and kareny recipy  

2- Open the tofu skin carefully.  Fill it up with the salad mix until 90 % full.  Fill up the rest of the space with tobiko.  Put it on the dish enjoy it.tonytsang and kareny recipy


1- 豆腐皮要小心打開, 以免弄破
tonytsang and kareny recipy
網誌排行 top-bloggers.com

2- 如果想更好味一點, 可以用日本蛋黃醬代替奇妙醬
tonytsang and kareny recipy
3- 飛魚子用少少麻油撈一撈, 可以辟腥味
tonytsang and kareny recipy
1- Be careful to open the tofu skin.  It is easy to break it
tonytsang and kareny recipy
2- You can replace miracle whip with Japanese mayonnaise
tonytsang and kareny recipy
3- You can mix some sesame oil with the tobiko to get rid of fishy smell

沒有留言 :

張貼留言

Related Posts Plugin for WordPress, Blogger...